Homemade Baked Meatballs

INGREDIENTS.
* 1 pound lean ground beef.
* 2 eggs, beaten with 1/2 cup milk.
* 1/2 cup grated Parmesan.
* 1 cup Panko or bread crumbs.
* 1 small onion, minced.
* 2 close garlic, minced.
* 1/2 teaspoon oregano.
* 1 teaspoon salt.
* Freshly ground pepper to taste.
* 1/4 cup minced fresh basil.

PREPARATION.
1. Mix all ingredients with hand. Form into golf ball sized meatballs and placed on jellyroll pan with nonstick spray.
2. Bake at 350 for 30 minutes.

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